Food Services

The United States Coast Guard requires a contractor to provide comprehensive food services for its government authority located in Houston, Texas. The agency is seeking to outsource dining facility management, meal preparation, cooking, stocking, serving, and stock replenishment. The selected provider must also clean the facilities, equipment, and utensils in accordance with the Coast Guard Sanitation Manual. The scope of work covers preparing fresh breads, desserts, vegetables, and fruits for the salad bar. Additionally, the agency requires the contractor to perform cashier services as needed, maintain quality control, and ensure operator maintenance of galley equipment. The performance of this work will take place offsite. Eligible bidders must be onshore organizations based solely in the United States. The agency is currently looking for proposals and has not disclosed a specific budget. The provided source material does not contain evaluation criteria or key dates for this opportunity.