Request for Proposals for Emergency Catering Services for the City of Port St. Lucie

The City of Port St. Lucie is seeking proposals for emergency catering services to provide meals during and after emergency situations. The selected vendor will supply all labor, equipment, supplies, and food as requested. The City may activate emergency catering services when its Comprehensive Emergency Management Plan is enacted. Historical data indicates potential needs ranging from 800 to 2,000 meals per day over one to two days. Proposals are due by the date specified in the electronic RFP system. Further details regarding submission requirements and evaluation criteria can be found within the full RFP document.